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whole food

American  
[hohl food] / ˈhoʊl ˌfud /

noun

  1. food with little or no refining or processing and containing no artificial additives or preservatives; natural or organic food


Etymology

Origin of whole food

First recorded in 1955–60

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Amazon said five of the stores earmarked for closure would be converted in to Whole Foods stores, a fresh and whole food brand which Amazon owns.

From BBC • Sep. 23, 2025

The FDA agreed that there is “some credible evidence” of benefit of eating yogurt as a whole food, but not because of any particular nutrient in it.

From Seattle Times • May 6, 2024

However, Professor Conner says limited research has assessed how quickly mood improvements occur after introducing vitamin C supplements or whole food sources.

From Science Daily • Jan. 24, 2024

In a meta-analysis of dietary surveys Buettner conducted, about 90% of blue zone resident diets were composed of whole food and plant-based, usually heavily reliant on things like whole grains, greens, beans and nuts.

From Salon • Oct. 29, 2023

There is no other instance on record of the whole food of a people becoming rotten before it was ripe.

From The History of the Great Irish Famine of 1847 (3rd ed.) (1902) With Notices of Earlier Irish Famines by O'Rourke, John